Gotzenalm, Part II

We rose early, quietly, and made our way to the ridge for a slow, golden sunrise over the mountains.

Awaiting dawn
Watzmann in the morning light
A different perspective
Early light over the valley
Dressed warmly for the crisp air
In the pasture
Sun coming over the hills
The hut, framed by Watzmann

After drinking in our fill of liquid gold, we packed, napped, and waited for breakfast.

Breakfast of fresh yogurt with chocolate granola, bread, fresh butter, preserves, and coffee. Cheese and salami were also available. Yum!

After eating we got our boots tied, packs on, and started back to the Jennerbahn middle station. Highlights included the antics of the cows, some new flowers, and a stop back at Königsbachalm. We took a different route from the alm to the Jennerbahn, which added some variety, including a small pond with many little fish.

Cows are back on parade
The “trail”
We took our time hiking, just enjoying the moment.
Alpine columbine
Königsbachalm
Enjoying refreshments at Königsbachalm
The fish pond
Our final approach to the Jennerbahn

After relaxing on the lawn by the Jennerbahn we rode down, and took the next bus, that happened to drop us off right at our favourite restaurant – perfect to hydrate and fuel before returning to our hotel for an early night.

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